Global Standards Certification
Our premium Shilajit sets the benchmark for purity and excellence, achieving global recognition through stringent certifications. It is meticulously certified by ISO 22000 for comprehensive food safety management and ISO 9001, showcasing our unparalleled commitment to quality management systems. Embracing the gold standard of manufacturing, our Shilajit is also GMP certified, ensuring it is produced under the highest good manufacturing practices. For our diverse clientele, we proudly offer Halal-certified Shilajit, adhering to rigorous dietary laws, alongside a Gluten-Free certification, guaranteeing safety and inclusivity for all dietary needs. These certifications underscore our dedication to delivering superior-quality products, manufactured with the utmost care for health and safety protocols. Trust in our commitment to not only meet but exceed global standards, providing you with Shilajit that is as pure as it is potent, and as traditional as it is safe.
ISO 22000: Food Safety Management Certification
Our products are certified under ISO 22000, the international standard for food safety management systems. This certification underscores our commitment to the highest levels of food safety and quality. Meeting these rigorous standards assures our customers that our products are produced, controlled, and handled according to the highest global food safety standards, ensuring safety and quality with every purchase.
ISO 9001: Quality Management Systems Certification
Our operations have achieved ISO 9001 certification, representing our adherence to the premier international standard for quality management systems. This certification is a testament to our commitment to continually improving our processes, ensuring high levels of performance and customer satisfaction. It guarantees that every aspect of our business, from product development to delivery, meets the highest standards of quality and efficiency.
GMP Certification: Good Manufacturing Practices
Our facility adheres to the GMP certification standards, reflecting our dedication to Good Manufacturing Practices. This certification ensures that our products are consistently produced and controlled according to quality standards. It signifies our commitment to manufacturing excellence, from sourcing raw materials to the final product, guaranteeing our customers receive only the safest and highest quality products.
Gluten-Free Certified: Safe and Inclusive
Our products proudly carry the Certified Gluten-Free mark, ensuring they meet strict standards for gluten-free safety. This certification is crucial for those with celiac disease, gluten sensitivities, or anyone choosing a gluten-free lifestyle. It confirms our dedication to providing safe, inclusive options without compromising on quality or taste, allowing everyone to enjoy our products with confidence.
Halal: Compliant with Dietary Laws
Adhering to strict Islamic dietary laws, our products have been awarded Halal certification. This marks our commitment to inclusivity and respect for diverse dietary practices. It assures our Muslim customers and those observing Halal dietary principles that our products are prepared according to the highest Halal standards, reflecting our dedication to quality and ethical production.